AGRI 1415: Horticulture

Credits 4 Lecture Hours 3 Lab Hours 3
Clinical Hours
0
CIP
01.0601.51 01

Structure, growth, and development of horticultural plants from a practical and scientific approach. Environmental effects, basic principles of propagation, greenhouse and outdoor production, nutrition, pruning, chemical control of growth, pest control, and landscaping. Three hours lecture and three hours lab per week.